A folding knife is a great tool to have in your pocket or toolbox. It can be used for a variety of tasks, from opening packages to cutting rope. But like any tool, it needs to be properly maintained in order to keep it in good working condition. Cleaning and maintaining your folding knife is an important part of keeping it in top shape.
Here are some tips on how to clean and maintain your folding knife.
Cleaning the Blade
The blade of your folding knife should be cleaned regularly. This will help keep it sharp and free of dirt and debris. To clean the blade, use a soft cloth or brush and warm, soapy water. Gently scrub the blade with the cloth or brush, then rinse it off with clean water.Dry the blade with a soft cloth and then apply a light coating of oil to protect it from rust and corrosion.
Cleaning the Handle
The handle of your folding knife should also be cleaned regularly. Use a soft cloth or brush and warm, soapy water to remove any dirt or debris from the handle. Rinse off the handle with clean water and dry it with a soft cloth. If the handle is made of wood, you may want to apply a light coating of oil to protect it from moisture.Sharpening the Blade
Sharpening your folding knife's blade is an important part of keeping it in good working condition.To sharpen the blade, use a sharpening stone or sharpening steel. Start by holding the blade at a 20-degree angle against the stone or steel and draw it across in one direction. Repeat this process several times until you have achieved a sharp edge.
Storing Your Folding Knife
When not in use, your folding knife should be stored in a safe place where it won't be damaged or lost. If you have multiple knives, store them separately so they don't get mixed up.You may also want to consider investing in a knife case or sheath for extra protection.
